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【介紹】那卡茶素有小班章之稱，其山野氣較強，茶氣與老班章的霸氣相比，也毫不遜色，哪卡茶芽毫豐碩，條索纤細緊緻，色澤典雅沉厚。其湯色金黃透亮，口感醇厚，香氣馥郁清揚、回甘快而持久，喉韻怡爽，齒頰留香，既有布朗產區的厚度，也有易武產區的香氣。開泡後，葉底柔韌，嫩度高，耐泡性十足。
[Introduction] Naka tea is known as the small class. Its mountainous atmosphere is stronger. Compared with the aggressiveness of the old banzhang, Naka tea is not inferior. The buds of Naka tea are plentiful, the cords are slender and tight, and the color is elegant. heavy.Its soup is golden and translucent, with a mellow taste, rich and clear aroma, quick and long-lasting aftertaste, refreshing throat, and lingering fragrance on the teeth and cheeks. It has the thickness of the Brown production area and the aroma of the Yiwu production area. After foaming, the leaf bottom is flexible, with high tenderness and full foam resistance.
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