Name: Chinese Ginseng，Radix Ginseng，ginseng root Origin : China Grade : Good Weight : 1000 grams ( 2.2 LB )
Dosage:1.5 g to 38 g How use: (1) cooked serving. Ginseng into 2cm slices will be placed in jars, fill water, sealed disk. 4-5 hours can be steamed cooked in vinegar and placed in use. (2) chewing.2-3 tablets containing ginseng to ponder over in population, health-refreshing, stomach and delicious. (3) mills. Ginseng flowers into powder to day swallowing tea. Will be attended thinly sliced, or on a low flame before pouring, prepared with water, so it can use to build five minutes later. (4) island.Will be thinly sliced ginseng root into a jar full use of the liquor soaked 50-60. (5) heat food. Ginseng is often accompanied by a bitter taste in food, and if people lean meat, chicken, fish, cooked meals together, remove bitterness. Discount: We support combine shipping, If you buy more than one items, Please send me e-mail or eBay message, tell me their eBay item number (including the quantity and weight), we will calculate the discount price and postage.
